Famous Kyoto Restaurant and Pride of Japan
Listed in the Michelin Guide as 3 Michelin Stars every year since 2011, Isshisouden Nakamura is a world-renowned restaurant known for its Kyoto Cuisine that has been passed down from generation to generation where the present 6th generation owner and chef Motokazu Nakamura has kept the essence and legacy of its Kyoto Cuisine alive today. Various local specialties are served such as fried tilefish brushed with Japanese sake, and white miso Zōni (Japanese soup with rice cake) served with spicy mustard. Walking through the doors, a serene calmness is felt in the atmosphere and you’ll feel as if you have been transported back into ancient Japan. Guests are led through the tatami rooms where they can enjoy traditional cuisine, enjoyed for generations and improved through scientific research. Isshisouden Nakamura not only aims to provide the best quality cuisine and service but also strives to promote global understanding of Washoku worldwide as a member of the Japanese Culinary Academy.
|Address||〒607-8093 Oike-sagaru Tominokoji Nakagyo-ku Kyoto city|
|Business hours||12:00 p.m. - 2:00 p.m. (Last order at 1:00 p.m.)
5:00 p.m. - 10:00 p.m. (Last order at 8:30 p.m.)
|Directions||Kyoto Subway Tōzai Line
5 minute walk from subway Karasuma Oike station.
12 minute walk from Keihan line Sanjo station.
20 minute walk from Hankyu line Karasuma station or Kawaramachi station.
※Restaurant service charge and tax included in the price in parentheses.
|Seating||All Private rooms 65 seats (Seating for groups of 2-25 people)|
|Children||Children ages 10 and under are not permitted.
Children’s menu for children 11-12 years only.
Children 13 or older will be counted as an adult.
|Parking||None (please use nearby coin-operated parking).|
|Dresscode||No particular dress code enforced. However we ask that no casual wear be worn (shorts, t-shirts, sandals, etc. ).|
|Payment method||Please fill out the reservation form on this site.
※Payment for reserved courses with a credit card is requird.
※Any additional orders that you make for food or drink at the restaurant are to be paid for at the restaurant after your meal.
〒607-8093 Oike-sagaru Tominokoji Nakagyo-ku Kyoto city
Founded as a teahouse over a century ago "Yasaka Endo"
The Largest Long-Established Restaurant along the Kamo River
Renowned 2 Michelin Star restaurant highly sought after for reservations
Enjoy Wagyu Yakiniku and Kyoto Cuisine in a remodeled Kyoto Japanese Inn and Restaurant
Misono, the world-renowned restaurant and original creator of teppanyaki in Kyoto